Kitchen

French Cuisine

Culinary vocabulary, recipes, gastronomic terms, communication in professional kitchens.

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Specialized French Course

€43.30 /month
€59.90/month 28% off

that is, €129.90 billed every three months

  • Unlimited Access — Specialized French Courses
  • Interactive exercises and quizzes
  • Progress Tracking
  • Placement Test TestFR free
  • No obligation

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Expected results

What you'll learn

Professional Culinary Vocabulary

Understanding French Recipes

Gastronomic and technical terms

Communication in the kitchen (kitchen staff)

French culinary culture

Course Syllabus

Detailed Course Syllabus

A logical and structured progression, designed by experts in French as a foreign language.

French for the Kitchen is specifically designed for professionals or learners who wish to work in French kitchens. You will learn to master culinary vocabulary, understand instructions, and communicate effectively with your colleagues and chefs in a professional setting.

This program focuses on:
- Specific culinary vocabulary: ingredients, utensils, and preparation techniques.
- Understanding instructions and recipes in French.
- Oral communication to collaborate with the kitchen team and meet the chef’s expectations.
- Adapting to the professional culture of French kitchens.

The training focuses on real-life situations encountered in the kitchen: reading recipes, carrying out tasks based on verbal or written instructions, teamwork, and adherence to professional and cultural standards. The materials include videos, recipe cards, and hands-on exercises.

This course will enable you to:
- Understand technical terms and specific instructions in the kitchen.
- Collaborate effectively with a French-speaking team in a restaurant or professional kitchen.
- Prepare and plate dishes according to French standards.
- Fit into French kitchens while respecting linguistic and cultural norms.

Vous pourrez travailler dans des restaurants français ou étoilés, où la connaissance du français est un atout indispensable.</br></br>

Vous comprendrez et utiliserez avec précision le vocabulaire culinaire français, essentiel dans les cuisines renommées.</br></br>

Vous apprendrez à respecter les normes et traditions françaises en cuisine, favorisant une intégration réussie dans l’équipe.</br></br>

French for the culinary arts opens doors to the world of gastronomy and prepares you for international opportunities.

Ready to improve your French?

Instant access · Designed by French as a foreign language experts · All levels